Have you wanted to take a full rack of spareribs and trim it down to a St. Louis cut? Well, let’s discuss what spareribs are in the first place. Spareribs are taken from the belly of the pig and are longer than their counterpart baby back ribs.
Along with steaming, blanching vegetables is a basic technique every cook should know. Briefly boiled and then plunged into ice water, these bright and tender-crisp vegetables may be used in crudité platters, salads, sushi rolls, and stir fries, or refrigerated or frozen for later use.
The Instant Pot Duo Crisp with Ultimate Lid is a 2022 Target Exclusive product. With an attached lid that can both pressure cook and air fry, this one-of-a-kind Instant Pot has a lot to offer. Read our full review to find out if it’s right for your kitchen!