Leesburg’s Best BBQ

Yummy Pig New American BBQ
BBQ | $

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Open less than 4 months at it’s downtown Leesburg location, Yummy Pig is crushing the BBQ scene.

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They are located less than a block off King Street in space formally occupied by the Italian restaurant Casa Nostra.

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The décor is simple and warm,

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All employees  wore masks.

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To start we chose the unique and tasty Brisket Empanadas. It’s a traditional empanada filled with Smoked Brisket, Ground Beef, Cheddar, Olives, and Dried Cranberries served with a Chipotle Ranch Dip. We have never had anything like it. The Smoked Brisket was perfect and the Chipotle Ranch Dip was a nice cool mildly spicy complement, an ideal combination.

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For my wife’s entrée she chose the Smoked Meat Quesadilla filled with  Smoked Pork, Cheddar Cheese, Peppers & Onions,  and a Tonkatsu Sauce drizzle with Sour Cream, Guacamole & Pico de Gallo on the side. The Tonkatsu Sauce is a nice touch. It is a Japanese sauce typically made with ketchup, soy sauce, brown sugar, mirin, Worcestershire sauce, ginger, and garlic. My wife loved them and said she would not hesitate to order it again.

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My entrée was typical for me, a moist Brisket Sandwich with a side a Mac & Cheese. Ordering the same thing in most BBQ joints allows me to easily compare dishes. As my readers know, my gold standard for BBQ  in Virginia is Hammerdown BBQ in Aldie. Yummy Pig gives them a real run for their money.  I would give Hammerdown an ever so slight edge on flavor, but that is it. And that is saying something since most BBQ restaurants don’t come close to what Hammerdown offers.

The brisket was super melt-in-your-mouth moist and flavorful on a nice fresh bun. The Mac & Cheese is the best I have had in any restaurant. Chef/Owner Jim Thompson has done a masterful job of creating fantastic BBQ then putting it on the menu in unique ways. His Smoked Meat Chili, Burritos, Quesadillas, Taco Platter, and Peppered Bacon Grilled Cheese all sound wonderful.

We ate early on a Saturday night so with few people in the restaurant I did not bother with a noise level reading. I could easily see noise building while guests waited for their food but once it came and they got a taste you could probably hear a pin drop. The wait staff and management were all friendly and attentive. If you are anywhere near Leesburg you don’t want to pass up lunch or dinner at Yummy Pig.

How To Make Mexican Rice

This One Pot Mexican Rice recipe with corn is so much effortless than you would even think of! Packed with flavors, it makes a great side dish to your best-loved Mexican food. Serve this as mains or with tacos. Or fill your burritos, wraps, and quesadillas with it.

Source: How To Make Mexican Rice

Quick Pickled Red Onions (Paleo, Whole30, Vegan)

These quick pickled red onions add a tangy crunch to all of your favorite dishes, from burgers to salads! Sweetened only with apple juice, these pickled onions are Whole30-friendly, paleo, and vegan! One of the easiest ways to jazz up a boring dish is to top them with zingy, crunchy pickled onions.

Source: Quick Pickled Red Onions (Paleo, Whole30, Vegan)

Made In Recycle Program

Made In Cookware
https://madeincookware.com

Made In Cookware has announced a partnership with Habitat for Humanity as a part of their ongoing Made In Recycling Program!  At checkout, indicate you want to recycle your old cookware and they will provide a return shipping label in your Made In order to send your old cookware, from any brand, for collection and donation to a Habitat for Humanity ReStore location.

If you have been thinking about upgrading your cookware to something very well made and reasonably priced, now’s your chance to do something good at the same time.

Dining in America is Changing

Thousands of restaurants have not survived various Coronavirus shutdowns and fewer people are eating out. Many chefs are offering private chef experiences during this confusing time. Just because your favorite restaurant may be closed does not mean you still cannot enjoy that culinary experience. Having a chef come to your home to prepare a special dinner with family or friends often costs little more than taking the group to a better restaurant.

One of the best chefs in Virginia is David Dunlap. A Richmond based chef with an impressive resume. He has held positions as Executive Sous Chef at the Inn at Little Washington, Executive Chef at the Ashby Inn, and Executive Chef at Quirk Hotels in Richmond and Charlottesville. Two years ago we stopped in and saw David at Maple & Pine the restaurant at the Richmond Quirk Hotel. His dishes are amazing and unique. You can see them in this blog post I did.

If you are looking for a way to make an evening and dinner special, consider contacting Chef David, you won’t be disappointed.

Chef David Dunlap
https://www.chefdaviddunlap.com/

Everything You Need to Know About Cast Iron Skillets — All in One Place

We independently select these products—if you buy from one of our links, we may earn a commission. It’s no secret how much we love a cast iron skillet here at Kitchn. You can get a good one (read: the best one !) for a very little amount of money, pass it on for generations, use it as a nonstick pan — the list goes on!

Source: Everything You Need to Know About Cast Iron Skillets — All in One Place

Instant Pot Healthy Baked Beans

These Instant Pot Baked Beans are just magic. Growing up in the South, I’ve eaten my fair share of baked beans. Sweet, smokey, and sometimes spicy — I just love them. If you’ve never had baked beans before, they are beans cooked in the oven with molasses and sugar (amongst a few other ingredients) and served at just about every potluck dinner, summer bbq, and big party!

Source: Instant Pot Healthy Baked Beans

The Very Best Carbon Steel Skillet to Buy in 2020

Kitchn’s top pick is a $69 pan they can’t recommend enough! (There’s also a great option for $35!) READ MORE…

Source: The Very Best Carbon Steel Skillet to Buy in 2020

Buttery Garlic Naan Bread Recipe

Buttery Garlic Naan Breads are so soft and perfect for mopping up curries, you’ll find it hard to stop at one! This Garlic Naan Bread recipe is better than the ones you’ll find at the BEST Indian restaurants! These pillowy soft naan bread are so addictive, you will love how quick and easy this recipe is to make!

Source: Buttery Garlic Naan Bread Recipe

Save Your Vegetable Scraps, Make Stock

Saving vegetable scraps to make stock is a common kitchen tip. But to really make it work, you need to think through the details. Read More

Source: Save Your Vegetable Scraps, Make Stock