Los Angeles Landmark Cole’s French Dip Closing After 117 Years

Farewell to a Downtown Legend: Cole’s French Dip to Close After 117 Years

Coles French Dip

After more than a century of serving savory comfort in Downtown Los Angeles, Cole’s French Dip, widely considered the city’s oldest operating restaurant, has announced its permanent closure. The final day is set for August 3, 2025—marking the end of an era for an institution that witnessed LA’s transformation firsthand.


A Storied Beginning

Founded in 1908 by Henry (Harry) Cole inside the historic Pacific Electric Building, Cole’s quickly became more than a sandwich spot—it pioneered the iconic “French dip” sandwich. Local lore suggests that a diner’s soft-bread request sparked the invention, launching one of LA’s most enduring food legacies.

The restaurant earned its landmark status with tin ceilings, vintage mahogany interiors, and even a secret speakeasy—The Varnish—that helped revitalize downtown nightlife. Over 117 years, Cole’s welcomed film crews, writers, mobsters, and late-night diners, securing its place in the city’s cultural fabric.


Closing Credits: Why It’s Shutting Down

In a bittersweet announcement, owner Cedd Moses and hospitality group Pouring With Heart cited a litany of modern challenges behind the closure:

  • Lingering impacts from the COVID-19 pandemic

  • Revenue losses tied to the 2023 writers and actors strikes

  • Rapidly escalating labor and rent costs

  • Bureaucratic hurdles, crime, vandalism, and rising downtown disorder

  • The 2024 closure of The Varnish, drained by these same pressures


A Reflection of LA’s Changing Voice

The abrupt farewell follows other historic closures—just this spring, the 101‑year‑old Original Pantry Cafe shuttered amid labor disputes. Specialty eateries like My 2 Cents, Mother Tongue, and Shibumi have also closed their doors, painting a stark portrait of struggle across LA’s food scene.


One Last Bite—and a Glimmer of Hope

Moses issued a heartfelt message inviting patrons to reminisce and say their goodbyes over one more French dip:

“We have cherished our time serving the Downtown community… come in and see us this month before our departure, to laugh, to cry, to raise glasses, to eat, and to say your goodbyes alongside us.”

Despite announcing a definite closure, Cole’s might not disappear forever. Heritage advocate Alison Martino hinted at potential new ownership taking the reins, holding out the possibility of a rebirth, though no specific plans have been shared.


What’s Next—and Why It Matters
  • Final day: August 3, 2025

  • No current plans to relocate or reopen elsewhere

  • Potential buyer window still open: interested parties can inquire via Cole’s website

The closure is more than the end of a restaurant—it’s a reminder that LA’s soul lies in these enduring, character‑filled eateries. Cole’s wasn’t just a place to grab a sandwich; it was a tangible bridge to the city’s past, where each bite came wrapped in history.


Final Thoughts

Cole’s French Dip stood as a culinary and cultural landmark, surviving wars, economic shifts, Hollywood’s golden era, and social changes. Its closure marks the end of a narrative—one that linked LA’s early transit hub to its modern downtown revival. Here’s hoping that, through new ownership or preservation efforts, this storied institution might find a second life. But until then, August 3 is the last encore—for a 117‑year performance that defined LA’s dining history.